Lunch

Lunch v. 22

Veckans kött

Nattbakad skinkfransyska serverat med rostad potatis, ugnsbakade rotfrukter och enbärsgräddsås.

Slowcooked hamloin served with roasted potatoes, ovenroasted rootvegetables and juniperberry-creamsauce.

129kr

Veckans fisk

Sprödbakad kummel serverat med kokt potatis, ugnsbakade rotfrukter, picklad rödlök, sallad och sås på kapris och senap.

Breaded hake served with boiled potatoes, ovenroasted rootvegetables, pickled red onion, sallad and sauce based on capers and mustard.

139kr

Veckans Vegetariska

Ugnsbakad rotselleri serverat med rostad potatis, friterad jordärtskocka, picklad rödlök, friterad kapris och chimichurri.

Ovenbaked rootcelleri served with roasted potatoes, deepfried artichoke, pickled red onion, deepfried capers and chimichurri.

129kr

 

If you have any allergies please ask the staff for more info about the dishes.

(Coffee or Tea are included) 

Lunch is between 12.00 – 15.30 Monday to Friday