Lunch
Lunch v. 22
Veckans kött
Nattbakad skinkfransyska serverat med rostad potatis, ugnsbakade rotfrukter och enbärsgräddsås.
Slowcooked hamloin served with roasted potatoes, ovenroasted rootvegetables and juniperberry-creamsauce.
129kr
Veckans fisk
Sprödbakad kummel serverat med kokt potatis, ugnsbakade rotfrukter, picklad rödlök, sallad och sås på kapris och senap.
Breaded hake served with boiled potatoes, ovenroasted rootvegetables, pickled red onion, sallad and sauce based on capers and mustard.
139kr
Veckans Vegetariska
Ugnsbakad rotselleri serverat med rostad potatis, friterad jordärtskocka, picklad rödlök, friterad kapris och chimichurri.
Ovenbaked rootcelleri served with roasted potatoes, deepfried artichoke, pickled red onion, deepfried capers and chimichurri.
129kr
If you have any allergies please ask the staff for more info about the dishes.
(Coffee or Tea are included)
Lunch is between 12.00 – 15.30 Monday to Friday