Lunch

Lunch v. 37

Veckans kött

Tysk nattbakad fläskkarré – kokt potatis, gräddsås, svartvinbärsgelé, rostade rotfrukter & picklad rödlök.

German-style overnight-baked pork shoulder – boiled potatoes, creamy gravy, blackcurrant jelly, roasted root vegetables & pickled red onion.

139kr

Veckans fisk

Ugnsbakad kummelfilé – kokt potatis, rostade rotfrukter, vitvinssås & matvetesallad.

Oven-baked hake fillet – boiled potatoes, roasted root vegetables, white wine sauce & wheat berry salad.

149kr

Veckans Vegetariska

Smörstekt levainbröd – krämig svampstuvning, parmesan, rostade mandlar, pommes frites och aioli,

Butter-fried sourdough bread – fries with aioli, creamy mushroom stew, Parmesan & roasted almonds.

139kr

For allergies, or information about the origin of the meat please ask the staff.

(Coffee or Tea are included) 

Lunch is between 12.00 – 15.00 Monday to Friday